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Combine perennial favorites like hummus and babaganoush with schwarma served in hot pita bread with lettuce, tomatoes, red onions and cucumber sauce.

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This shredded beef is piled atop freshly made risotto pancakes.

Tender veal stuffed with a bread stuffing and sliced to perfection righ in from of your delighted guests.

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A whole striped bass broiled in a sweet Asian sauce and served in moo-shoo wrappers with hoi-sin sauce.

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